Summer Culinary Events at Williams-Sonoma

Jul 12, 2009

Technique Classes - July 2009

Summer Desserts - Sunday, July 12th

Learn to make creative summer desserts that capture the essence of the season, this class will show you how to make everything from refreshing frozen treats to fruit fill delights like a pocket pie - the perfect addition to picnics or packed lunches.

The Versatile Food Processor - Sunday, July 19th

You won't believe the amount of energy you'll save once you rely on your food processor to handle countless time-consuming prep tasks.  Understand your processor's capabilities as we demonstrate the function of various blades and features.  You'll be whipping up batches of piecrusts and pesto in no time.

Flavors of Summer - Sunday, July 26th

When we think of summer in the kitchen, visions of tomatoes, corn and zucchini take center stage.  Join us for a class devoted to new and exciting ways to enjoy summert vegetables at their freshest and most flavorful.

All classes are free of charge.

Please call the store for more information  (215) 657-1430.